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  • Dairy Data July 25, 2014
    These data are from several USDA agencies (see scope in Documentation). They were previously were included in the Meat Statistics page in the Livestock, Dairy, and Poultry (LDP) Outlook tables and may contain revisions not included in previous releases of the LDP tables.
  • Milk Cost of Production Estimates July 25, 2014
    Monthly national milk cost of production estimates for 2005-present, and annual milk cost of production estimates by State and by size of operation for 2005 to 2012.
  • Meat Price Spreads July 22, 2014
    This data set provides monthly average price values, and the differences among those values, at the farm, wholesale, and retail stages of the production and marketing chain for selected cuts of beef, pork, and broilers.
  • Livestock, Dairy, & Poultry Outlook: July 2014 July 17, 2014
    The Livestock, Dairy, & Poultry Outlook for July 2014 describes events and outlook based on projections from USDA's World Agricultural Supply and Use Estimates Report for beef, pork, poultry, and dairy production and trade.
  • Feed Grains Database July 16, 2014
    The Feed Grains Database contains statistics on four feed grains (corn, grain sorghum, barley, and oats), foreign coarse grains (feed grains plus rye, millet, and mixed grains), hay, and related items.
  • Feed Outlook: July 2014 July 15, 2014
    The July 2014 Feed Grains Outlook report contains projections for the 2013/14 and 2014/15 U.S. and global feed markets based on the most current World Agricultural Supply and Demand Estimates.
  • Aquaculture Data July 8, 2014
    Statistics on domestically grown catfish and trout and U.S. imports and exports of fish and shellfish that may be products of aquaculture, such as salmon, shrimp, and oysters.
  • Livestock & Meat International Trade Data July 7, 2014
    The Livestock and Meat International Trade Data Set contains monthly and annual data for imports and exports of live cattle, hogs, sheep, and goats, as well as beef and veal, pork, lamb and mutton, chicken meat, turkey meat, and eggs.